Phad Thai, of course! so easy and delicious, and bonus, my kids love anything with noodles!
Phad Thai
8oz Rice noodles, soaked for about 30 minutes
3 T veggie oil
1 clove garlic, minced
3 eggs, stirred
4 T fish sauce (I warn you: do NOT smell the fish sauce!)
2T sugar
optional stuff:
cooked chicken or shrimp or tofu
steamed broccoli and/or carrots
chopped cilantro
chopped peanuts
bean sprouts
Heat oil in a wok or large skillet. Stir-fry garlic for about a minute. Add eggs and cook til scrambled. Add drained noodles, fish sauce, and sugar. Stir-fry till everything is hot and tasty. Plate it up and top with optional stuff. See, that was easy, wasn't it?
Sounds yummy, Gina. I will try it.
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