As we have previously established, I am not a helicopter parent. In general my kids are the "bad influence" to be avoided--not because they are bad kids, but because we are trying to teach them to deal with difficult situations rather than overprotect them so that they never encounter a difficult situation. But yesterday was different. The sky was dark and moody, and then the tornado warning came on the radio. A mere 30 minutes before school was to be dismissed.
What do you do when you can't get to your kids in an emergency? I KNEW they were safe, but my heart was breaking that I couldn't be there to calm them and to hold them, and yes, to throw my body in front of the danger if it meant they could be spared.
The land our house sits on was cleared by a tornado nearly a decade ago. Many, many homes in the adjacent neighborhood were severely damaged. The gully behind my house faces west-the direction of our approaching weather. It's a funnel sluice.
The school system called multiple times to tell us that our children were in interior hallways, and that school dismissal would be delayed until the tornado warning was over. What they didn't say is that our children were face-down on the linoleum, on their knees with arms clenched over their heads, without water or bathroom breaks, or even talking, for 90 minutes. We were encouraged NOT to drive to school, but the children of parents who did drive to school were released.
I'm glad the school personnel took steps to protect our children, but when Thing 1 told me how uncomfortable he was, and then Thing 2 told me that he cried through the "drill", I was heartbroken...because we can't protect our kids, and we can't take all their lumps for them. And we can't serve as their human shields, even though we are willing.
Thursday, October 28, 2010
Wednesday, October 27, 2010
Tuesday, October 26, 2010
Do you have a thinking place?
The weather was so spectacular this weekend that I stayed outside as much as possible. On Saturday afternoon, we took a family walk at Tanglewood Park. The boys begged to go on the hayride, so Hubby took them, and the hound and I enjoyed a walk down to the banks of the Yadkin River. What is it about rivers? What is a river, anyway? A body of water? Drainage? The path...which changes over time? Or the water, which much be constantly replenished? OK...so I'm getting a little deep, here, but I've always loved rivers. I grew up near Pisgah National Forest, and we would go wade in the 50F clear rushing shallow waters of the Davidson. Every day we drove past the lazy, muddy French Broad, which meandered thru a flood plain near our home. I learned to paddle on the Nolichucky and the Cheoa and the Nantahala. When I lived in Louisiana, I would go sit on the levee and watch the Mississippi. Only in Texas did I not have a river to watch....Shoal Creek had to suffice, when it had water. It did help that the streets of downtown Austin are named for the major rivers in Texas, and that we could drive to New Braunfels and spend a day at the tube chute on the Guadalupe.
My uncle, who owned a farm and farmed much of his life while working a day job at a school system, said you have to get yourself a thinking place. It's a physical place you can go to when your mind is troubled or when you need to listen to your innermost thoughts. His farm was his thinking place. When I was young, mine was the waterfall at Glen Cannon. Now it's the banks of the Yadkin. Welcome to my thinking place. Thank you, Uncle RH, for helping me find my thinking place.
Where is your thinking place?
My uncle, who owned a farm and farmed much of his life while working a day job at a school system, said you have to get yourself a thinking place. It's a physical place you can go to when your mind is troubled or when you need to listen to your innermost thoughts. His farm was his thinking place. When I was young, mine was the waterfall at Glen Cannon. Now it's the banks of the Yadkin. Welcome to my thinking place. Thank you, Uncle RH, for helping me find my thinking place.
Where is your thinking place?
Sunday, October 24, 2010
Carolina Balloonfest
At 7:20 this morning, Hubby gently kissed me and told me that he was taking the boys to the Carolina Ballonfest. "Wait!" I sprang to life. "Please give me 5 minutes and I'll come, too!"
We drove to Statesville,NC, about 40 miles to the west, and entered the festival. We had arrived during the target contest. The balloons came in a line over a ridge and then reduced altitude to throw a bag at a target. When one hit the target, the crowd went wild. You see, hot air balloon pilots can only control altitude--other than that, they are at the mercy of the wind.
We wish we could have stayed all day for the "mass ascension" (doesn't that sound rather judgement-dayish?) scheduled for 4:30-5:30pm today, but the yard work was calling, so we came home to mow, rake, trim perennials (more!), and move mulch. What a glorious October day to be outside!
We drove to Statesville,NC, about 40 miles to the west, and entered the festival. We had arrived during the target contest. The balloons came in a line over a ridge and then reduced altitude to throw a bag at a target. When one hit the target, the crowd went wild. You see, hot air balloon pilots can only control altitude--other than that, they are at the mercy of the wind.
We wish we could have stayed all day for the "mass ascension" (doesn't that sound rather judgement-dayish?) scheduled for 4:30-5:30pm today, but the yard work was calling, so we came home to mow, rake, trim perennials (more!), and move mulch. What a glorious October day to be outside!
Saturday, October 23, 2010
What's for lunch?
I love soups! This particular soup is my favorite for fall. You'll notice a trend with my "recipes"--they are as much technique as recipe. I try to be flexible and give options--who wants to have to run to the grocery store?
Ginger Butternut Squash Soup
2 butternut squash
1 large sweet onion, chopped
3-inch piece of ginger, peeled and minced
3 cloves of garlic, peeled and minced
2 T olive or butter (Do not even mention margarine to me. It is nasty. Do not go there.)
1 quart of stock (chicken or veggie)
salt to taste
Cut the ends off the squash, split it down the middle, scoop out the seeds, rub with a little oil, and roast at 400F until you can stick a fork into the squash (about 45 minutes in my oven). Or, if you are feeling lazy, take two cans of pumkin puree (not the spiced pie filling-just plain old pumkin) out of the pantry.
Meanwhile, saute the chopped onion in the butter for about 8 minutes or until tender. Add the minced ginger and then the garlic and saute 2-3 minutes more. Turn off the heat and wait for the squash.
Let the squash cool and then scoop into the soup pot, leaving the skins behind. Add squash or pumpkin and the stock to the pot, and blend with a boat motor stick blender. Add salt to taste and heat and serve. My kids won't touch this, which leaves more for me!
Here's a picture of my boat motor blender. You need one. It is soooo preferable to blending in batches and then washing a conventional blender!
Ginger Butternut Squash Soup
2 butternut squash
1 large sweet onion, chopped
3-inch piece of ginger, peeled and minced
3 cloves of garlic, peeled and minced
2 T olive or butter (Do not even mention margarine to me. It is nasty. Do not go there.)
1 quart of stock (chicken or veggie)
salt to taste
Cut the ends off the squash, split it down the middle, scoop out the seeds, rub with a little oil, and roast at 400F until you can stick a fork into the squash (about 45 minutes in my oven). Or, if you are feeling lazy, take two cans of pumkin puree (not the spiced pie filling-just plain old pumkin) out of the pantry.
Meanwhile, saute the chopped onion in the butter for about 8 minutes or until tender. Add the minced ginger and then the garlic and saute 2-3 minutes more. Turn off the heat and wait for the squash.
Let the squash cool and then scoop into the soup pot, leaving the skins behind. Add squash or pumpkin and the stock to the pot, and blend with a boat motor stick blender. Add salt to taste and heat and serve. My kids won't touch this, which leaves more for me!
Here's a picture of my boat motor blender. You need one. It is soooo preferable to blending in batches and then washing a conventional blender!
Friday, October 22, 2010
School Bus Culture Wars
About 5 years ago our school district decided that it could reduce transportation costs by shifting school start times. Our fearless leaders paid attention to research that indicates that teens NEED to sleep in, and made high schools start around 9:30. Elementary schools start at 8:30. The losers were middle school students, who are stuck with a 7:30 am start time.
My son's middle school is about 8 miles from my house. This summer, I agreed with a neighbor that I would be interested in a morning carpool, because a) I wasn't sure that bus service would be provided (my son is going to another school in our zone--not the school the neighborhood is assigned to) and b) I thought that we could get a later start. It turns out that bus service IS provided, and to avoid the traffic snarl at the school we have to leave the neighborhood at the exact same time the bus rolls thru: 6:30am. I'm glad I only committed to a temporary carpool. When I asked my neighbor her reasons for the carpool, she cited wanting to avoid exposure to "language" (presumably English?) and inappropriate topics
As I rolled the minivan out of the neighborhood at oh-dark-forty, we passed the bus. At the stop sign at the end of my street, the mom of the other student in our 'hood who attends this school pulls up behind me. She has not returned calls asking her to join our carpool. So the bus, my Odyssey, and the neighbor's Pilot play leapfrog all the way to school, and I can't help thinking, "This is what is wrong with our society." We just dumped an additional 40 pounds of CO2 into the atmosphere (my van gets 20 mph, the Pilot about 15) instead of taking advantage of the public transportation that our tax dollars provide.
Then I realized that the other parents, who are considerably more protective than we are, probably would be horrified that I would chose to prevent the pollution of the air rather than prevent the 'corruption' of my child's mind. I turn on the radio. It's a song with the lyric that It Coulda Been the Cocaine. I switch the channel to NPR. A story about gay marriage. I turn off the radio to "protect" our guest rider, and I realize that this is another frontier on the culture wars. And that my kid, who is being taught to manage rather than avoid hot topics, is probably the influence these parents want to protect their kids from. I called the school system to make sure that they didn't re-route the empty bus away from our neighborhood, and since the second week of classes my son has ridden with bus without incident.
Thursday, October 21, 2010
Wednesday, October 20, 2010
On being an entrepreneur, or not getting paid (at least not today)
Remember Mischel's "marshmallow" study on delayed gratification? The one where kids were given a marshmallow and told that if they did not eat the treat, then they could have an even better reward later? The kids who could control their impulse to eat the marshmallow were "more successful" because they could delay short-term gains for longer-term, supposedly larger gains.
I've been an entrepreneur for years now, and most days I love it. I tell people, "I start companies. It's great! I haven't been paid in two years!". On bad days I think I should have just eaten the darn marshmallow and then gone back to a real job.
But today is a good day. About two months ago I became involved in starting a new magazine on North Carolina food, wine, travel, and decor with a really fun and talented team of industry pros. My title is "The Business Fairy"....how much fun is that!
Our Savor NC new magazine subscription link is working, so if you want to get a real close look at my latest project, please subscribe....the first issue will be out in about 6 weeks. We're running a buy-two-get-one free package just in case you want to give subscriptions as holiday gifts.
I've been an entrepreneur for years now, and most days I love it. I tell people, "I start companies. It's great! I haven't been paid in two years!". On bad days I think I should have just eaten the darn marshmallow and then gone back to a real job.
But today is a good day. About two months ago I became involved in starting a new magazine on North Carolina food, wine, travel, and decor with a really fun and talented team of industry pros. My title is "The Business Fairy"....how much fun is that!
Our Savor NC new magazine subscription link is working, so if you want to get a real close look at my latest project, please subscribe....the first issue will be out in about 6 weeks. We're running a buy-two-get-one free package just in case you want to give subscriptions as holiday gifts.
Tuesday, October 19, 2010
Kitty Kitty!
These adorable kitties are available for adoption at my friend Emily's vet practice Animal Hospital of East Davie. One is a boy, the other a girl.
Monday, October 18, 2010
What's for dinner?
Phad Thai, of course! so easy and delicious, and bonus, my kids love anything with noodles!
Phad Thai
8oz Rice noodles, soaked for about 30 minutes
3 T veggie oil
1 clove garlic, minced
3 eggs, stirred
4 T fish sauce (I warn you: do NOT smell the fish sauce!)
2T sugar
optional stuff:
cooked chicken or shrimp or tofu
steamed broccoli and/or carrots
chopped cilantro
chopped peanuts
bean sprouts
Heat oil in a wok or large skillet. Stir-fry garlic for about a minute. Add eggs and cook til scrambled. Add drained noodles, fish sauce, and sugar. Stir-fry till everything is hot and tasty. Plate it up and top with optional stuff. See, that was easy, wasn't it?
Phad Thai
8oz Rice noodles, soaked for about 30 minutes
3 T veggie oil
1 clove garlic, minced
3 eggs, stirred
4 T fish sauce (I warn you: do NOT smell the fish sauce!)
2T sugar
optional stuff:
cooked chicken or shrimp or tofu
steamed broccoli and/or carrots
chopped cilantro
chopped peanuts
bean sprouts
Heat oil in a wok or large skillet. Stir-fry garlic for about a minute. Add eggs and cook til scrambled. Add drained noodles, fish sauce, and sugar. Stir-fry till everything is hot and tasty. Plate it up and top with optional stuff. See, that was easy, wasn't it?
Ode to J. Alfred Prufrock, Dr. Jon Miller, and NCSSM
This weekend I attended my 24th high school reunion. OK, so it was really the 25th reunion for the class ahead of me, but I went anyway. In the late afternoon I scored something that had been missing from my life: a 1986 yearbook. Mine had been stolen or destroyed by a frenemy in college. Imagine my bliss when the alumni director gave me a new copy! I drove down 9th Street in Durham with an hour to kill before the evening event. I wanted to go to Cosmic Cantina, which has a lovely rooftop patio, to look at the yearbook. Imagine my surprise at the new paint job on the stairs. Yes, TS Eliot's The Lovesong of J. Alfred Prufrock, which was seared into my memory in American Lit taught by the one, the only, the legend: Dr. Jon Miller. You see, I was at the newly-opened geek high school, the North Carolina Scool of Science and Mathematics. But I was good at science and math. Literature, history, thinking on my own....those were the challenges. Many times I've thought of this poem when I didn't have the courage to try something new. Thank you, Dr. Miller. Thank you, North Carolina taxpayers. Thank you, NCSSM. Thank you, Cosmic Cantina. You all made a difference for this humble student.
Perennials
I remember the landscape designer asking me if I really wanted so many perennials. Sure! Why not?
Now I know....deadheading. For hours. I LOVE me some rudbeckia and daylillies, except for this time of year when I haul away wheelbarrows full of spent blooms. My friend Kim says that a gardner without daylillies is a gardner without friends. True dat.
Now I know....deadheading. For hours. I LOVE me some rudbeckia and daylillies, except for this time of year when I haul away wheelbarrows full of spent blooms. My friend Kim says that a gardner without daylillies is a gardner without friends. True dat.
Sunday, October 17, 2010
How we came to own a dog bred by Cajuns to hunt boar
Hi.
I’m finally gonna write a blog. My new friend Lucy said I should, and she’s been pretty successful, so I’ll give in a whirl.
About me—I’m a middle-aged female with a husband, a dog, and two boys. I’m way overeducated: the PhD in Organic Chemistry hangs over my sewing machine. Now I start companies. Great flexibility, lousy pay.
Five years ago our older son, Thing 1, had been begging for a dog for two years, and we decided that the time was right. Our cat, Ellie, was clearly settling in to Old Age, and we rarely saw her between naps. Our younger son, Thing 2, was old enough to understand how to treat a dog. Hubby and I decided that we wanted a dog whose life span matched Thing 1’s remaining time at home—10 to 11 years: I would NOT have a dog when then nest is empty.
I wanted a small dog. I have great memories of my family’s dog Derby, who was a black and white mix of rat terrier and Chihuahua. Back then such a dog was a mutt, but now that many dog breeds have become so inbred that genetic defects are commonly expressed, the breeders have created a new market niche: the doggy “hybrid”. Cockapoos, labradoodles, and yes, I even found rat terrier/Chihuahua hybrids for sale. I really wanted a twenty pound dog. Hubby wanted a manly dog, one who would tip the scales at a hefty 50+ pounds. The problem is that dogs’ life spans are inversely proportional to their weights. Must be some natural law of “conservation of lifetime supply of dog food” at work. A Chihuahua can persist for upwards of twenty years, but if you get a Great Dane, it will be an old dog at seven.
I started looking. I received a tip that a reputable rat terrier breeder lives 45 minutes from here. I spoke with her about finding an adult dog. She was willing to part with her recently-retired-from-breeding (and spayed!) matriarch, Jill, 12 years. And she would throw in Jill’s daughter, Joy, who although only 9 had also recently retired. We went to visit. During the visit we learned that Jill had been retired because she had developed a breast tumor, a common problem in dogs who spend all their lives pregnant or lactating. The dog had been treated, and was likely to live another 5-8 years. “Great!”, I thought in secret, “A dog with one foot in the grave and the other on a banana peel!” I was thrilled with the find. But Jill had run of a farm, and lived with 15 other dogs. Moving to the burbs to become a family pet would have been a demotion. We declined.
It dawned on me that breeders deal in puppies exclusively, and that I would rather have another human baby than get up during the night to housebreak a puppy. I started surfing petfinder.com to look for a gently used adult dog. I went to visit a “terrier” who turned out to be a sixty pound pit bull. Pass.
Then I saw Smidgin, a Whippet/Catahoula mix purported to be 11 months old and twenty-five pounds. She was a blue leopard girl with bright blue eyes. The Catahoula is a rare breed not recognized by AKC; it’s the state dog of Louisiana, and most breeders assert “Save the Catahoula. Don’t Let AKC ruin the breed.” I liked the defiance. I liked the anti-establishment view. I had lived in Louisiana for a year after college, and had met several of the dogs. They are very smart, very loyal, very large. A typical Catahoula is 45-105 pounds. They are working dogs, bred to herd and to hunt wild boar, yet many are used as family pets on the Bayou. I knew that Catahoulas become protective of their people, and that sometimes they can bond with one family member and become protective of that person, even turning on other family members. Not a dog for a house with small children and many visitors…. But I decided to read about Whippets. Loyal, Fast, Smart, Gentle, Imminently Trainable…a greyhound in miniature. Now, when you read about on a dog breed, keep in mind that it was written by someone who really likes that breed. I have three friends who are vets, and I keep urging them to write a book called “The Down Side of Each Breed.” Golden retrievers are stinky and shed a lot, for instance. Labs have such bad hips that they walk like Frankenstein by their sixth or seventh birthdays.
But Smidgin was the right size—small enough for me and big enough for Hubby. She was GORGEOUS. Catahoulas have a lifespan of 10-11 years, so the dog would probably last 9-10 more, a perfect fit for our timeline. The rescue lady said the dog was active, loving, and that she was appropriate for first-time dog owners (She was wrong on several fronts. But more on that later).
We applied. We were accepted. We met Smidgin in a parking lot on Easter Sunday. She looked a tad bigger than 25 pounds. I asked the rescue lady, who flipped through the vet paperwork and said she was 27 pounds the previous Wednesday when she was spayed. Obviously that weight was after some parts were removed! But the dog was sweet and submissive and Thing 1 was hooked. We took the dog home and renamed her Vivienne, a French name to reflect her Cajun heritage and the fact that she was very lucky to be alive. Vivie also came with a very cool tattoo—a female symbol on her inner left thigh.
Perhaps we should have known that the “Save Them All Animal Rescue” was not likely to be selective. Perhaps we should have known that a dog bred by Cajuns to hunt wild boar might have to struggle with the duties of a suburban pet confined to a house and half-acre lot. But we didn’t know these things. And it’s a good thing we didn’t, because we adopted a damn good dog.
I’m finally gonna write a blog. My new friend Lucy said I should, and she’s been pretty successful, so I’ll give in a whirl.
About me—I’m a middle-aged female with a husband, a dog, and two boys. I’m way overeducated: the PhD in Organic Chemistry hangs over my sewing machine. Now I start companies. Great flexibility, lousy pay.
Five years ago our older son, Thing 1, had been begging for a dog for two years, and we decided that the time was right. Our cat, Ellie, was clearly settling in to Old Age, and we rarely saw her between naps. Our younger son, Thing 2, was old enough to understand how to treat a dog. Hubby and I decided that we wanted a dog whose life span matched Thing 1’s remaining time at home—10 to 11 years: I would NOT have a dog when then nest is empty.
I wanted a small dog. I have great memories of my family’s dog Derby, who was a black and white mix of rat terrier and Chihuahua. Back then such a dog was a mutt, but now that many dog breeds have become so inbred that genetic defects are commonly expressed, the breeders have created a new market niche: the doggy “hybrid”. Cockapoos, labradoodles, and yes, I even found rat terrier/Chihuahua hybrids for sale. I really wanted a twenty pound dog. Hubby wanted a manly dog, one who would tip the scales at a hefty 50+ pounds. The problem is that dogs’ life spans are inversely proportional to their weights. Must be some natural law of “conservation of lifetime supply of dog food” at work. A Chihuahua can persist for upwards of twenty years, but if you get a Great Dane, it will be an old dog at seven.
I started looking. I received a tip that a reputable rat terrier breeder lives 45 minutes from here. I spoke with her about finding an adult dog. She was willing to part with her recently-retired-from-breeding (and spayed!) matriarch, Jill, 12 years. And she would throw in Jill’s daughter, Joy, who although only 9 had also recently retired. We went to visit. During the visit we learned that Jill had been retired because she had developed a breast tumor, a common problem in dogs who spend all their lives pregnant or lactating. The dog had been treated, and was likely to live another 5-8 years. “Great!”, I thought in secret, “A dog with one foot in the grave and the other on a banana peel!” I was thrilled with the find. But Jill had run of a farm, and lived with 15 other dogs. Moving to the burbs to become a family pet would have been a demotion. We declined.
It dawned on me that breeders deal in puppies exclusively, and that I would rather have another human baby than get up during the night to housebreak a puppy. I started surfing petfinder.com to look for a gently used adult dog. I went to visit a “terrier” who turned out to be a sixty pound pit bull. Pass.
Then I saw Smidgin, a Whippet/Catahoula mix purported to be 11 months old and twenty-five pounds. She was a blue leopard girl with bright blue eyes. The Catahoula is a rare breed not recognized by AKC; it’s the state dog of Louisiana, and most breeders assert “Save the Catahoula. Don’t Let AKC ruin the breed.” I liked the defiance. I liked the anti-establishment view. I had lived in Louisiana for a year after college, and had met several of the dogs. They are very smart, very loyal, very large. A typical Catahoula is 45-105 pounds. They are working dogs, bred to herd and to hunt wild boar, yet many are used as family pets on the Bayou. I knew that Catahoulas become protective of their people, and that sometimes they can bond with one family member and become protective of that person, even turning on other family members. Not a dog for a house with small children and many visitors…. But I decided to read about Whippets. Loyal, Fast, Smart, Gentle, Imminently Trainable…a greyhound in miniature. Now, when you read about on a dog breed, keep in mind that it was written by someone who really likes that breed. I have three friends who are vets, and I keep urging them to write a book called “The Down Side of Each Breed.” Golden retrievers are stinky and shed a lot, for instance. Labs have such bad hips that they walk like Frankenstein by their sixth or seventh birthdays.
But Smidgin was the right size—small enough for me and big enough for Hubby. She was GORGEOUS. Catahoulas have a lifespan of 10-11 years, so the dog would probably last 9-10 more, a perfect fit for our timeline. The rescue lady said the dog was active, loving, and that she was appropriate for first-time dog owners (She was wrong on several fronts. But more on that later).
We applied. We were accepted. We met Smidgin in a parking lot on Easter Sunday. She looked a tad bigger than 25 pounds. I asked the rescue lady, who flipped through the vet paperwork and said she was 27 pounds the previous Wednesday when she was spayed. Obviously that weight was after some parts were removed! But the dog was sweet and submissive and Thing 1 was hooked. We took the dog home and renamed her Vivienne, a French name to reflect her Cajun heritage and the fact that she was very lucky to be alive. Vivie also came with a very cool tattoo—a female symbol on her inner left thigh.
Perhaps we should have known that the “Save Them All Animal Rescue” was not likely to be selective. Perhaps we should have known that a dog bred by Cajuns to hunt wild boar might have to struggle with the duties of a suburban pet confined to a house and half-acre lot. But we didn’t know these things. And it’s a good thing we didn’t, because we adopted a damn good dog.
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